Creating amazing food one recipe at a time,

and making your favorites even better!

 

Welcome to Prep My Recipe!

I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.

 
 
Mich - PMR Home Page Photo
 
 

Micheline

Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes. 

Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.

 
Pumpkin Ravioli with Walnut Sage Butter
Main Dishes, Vegetarian, Quick and Easy, Entertaining, 5 Ingredients or Less Prep My Recipe Main Dishes, Vegetarian, Quick and Easy, Entertaining, 5 Ingredients or Less Prep My Recipe

Pumpkin Ravioli with Walnut Sage Butter

It’s incredible that such a simple recipe can be so delicious! This Pumpkin Ravioli with Walnut Sage Butter recipe has sophisticated flavors, but uses only 5 ingredients and is so easy to make. The combination of fresh honey roasted pumpkin ravioli, along with butter, fresh sage, toasted walnuts, and a touch of Parmigiano Reggiano cheese, give this vegetarian dish a rich and luscious taste. On the table within 20 to 30 minutes, it’s easy enough for a weeknight meal, but can also be served as an elegant dinner for two.

Read More
Perfect Pumpkin Pancakes
Breakfast and Brunch, Vegetarian, Dairy Free, Gluten Free, Quick and Easy Prep My Recipe Breakfast and Brunch, Vegetarian, Dairy Free, Gluten Free, Quick and Easy Prep My Recipe

Perfect Pumpkin Pancakes

These Perfect Pumpkin Pancakes are light, fluffy, and so full of pure pumpkin and spices. Pumpkin purée gives these fall flavored flapjacks a moist and tender texture, and a secret ingredient makes them extra fluffy. Drizzle some pure maple syrup and a scoop of my heavenly Brown Sugar Cinnamon Butter as the ultimate toppings for these delicious griddle cakes! Make this fall recipe any time of year, but it feels extra festive during autumn. This recipe can also be made gluten free and dairy free!

Read More